Offset smoker build

Now that you know what an offset smoker is, here are some basic step-by-step tips on how to use one for your first barbecue. 1. Starting the Fire. It’s important that you start the fire and get the temperatures correct before you add food to the cooking chamber. The easiest and safest way to start up a fire is with charcoal and a chimney starter. that thing must weigh 300 lbs Good eye. I just weighed it and it is 302.2 lbs How do the stacks attach, any extra support? .120 wall stacks welded to a .180 wall tank. no extra support needed. Stack dampers made and in place, 2 coats of semi-gloss high temp paint, inside is sprayed...Step 10: Smoke Management. The connection between the firebox and smoke chamber is a 2-in. water pipe, with the collars from a pipe union for nuts. The firebox hangs from this connection, which is ...Shipping Weight (w/out adds) 650 lbs. Shipping Dimensions (on pallet) 74"L x 32"W x 79"H The Ranger Smoker is probably the most versatile smoker ever created. This heavy-duty smoker allows you to cook three different ways - all at the same time. The offset firebox contains a cooking rack for grillWe're proud to offer high quality, hand made barbecue smokers. Each cooker we sell is inspired by one simple desire: to bring top notch, competition grade barbecue to as many patios, decks and back yards as possible. We build three distinctive barbecue models, and also offer our fabrication services for custom smoker builds from mild to wild.Nov 17, 2021 · The Offset smoker reverse flow comes in black color, and the dimensions are L x W x H 35.5 x 64.25 x 55.5 inches. While the weight is 180.80 pounds and the fuel type is charcoal. The power source of the smoker is also charcoal. Lastly, it comes with a warranty of 2 years. Managing the Fire. 1. About 10-15 minutes after adding your wood, you can add your meat to the smoker. This gives the wood just enough time to ignite and start giving off smoke. If you are cooking larger cuts of meat like pork shoulder or full briskets, you may need to add more wood throughout the first few hours of your cook.We build 500 and 1000 gallon offset smokers for competition, commercial, and residential use. Each one is built to suit the pitmaster’s needs. 30 Or 31 Diameter By 73 Long 250 Gallon Propane Tank Offset Round Firebox Left Side. From $79.00 USD. 1. 2. Quick Summary. Editor's Choice: Dyna-Glo DGO1890BDC-D. "Featuring an incredible total cooking area of 1 890 sq. inches this vertical smoker is able to cook plenty of food for any party of yours." Best Barrel Smoker: Traeger TFB42LZBC. "A nice-looking smoker with 418 sq. inches of cooking area and wood pellets as fuel."Nov 18, 2021 · Oklahoma Joe’s Longhorn Reverse Flow Offset Smoker – a heavy-duty offset smoker with reverse flow that won’t break the bank. Broil King Offset Smoker – A well-made mid-level horizontal offset smoker at a reasonable price. Royal Gourmet 30″ BBQ Charcoal Grill and Offset Smoker – doubles as a charcoal grill. SmokerBuilder® is committed to helping pit builders construct the highest quality grills and smokers that produce the best BBQ. Our pit-sizing calculator allows builders to construct their own designs using SmokerBuilder's proven design principles. Start by selecting the shape of the cook chamber you'd like to build then enter the ...This particular offset's main cook chamber is 60" wide, 24" diameter, and a firebox that is 30" wide by 24" in diameter, out of 1/4" as mentioned before. The 5" pipe stack hinges for easier transport, and storage. The 3" pipe legs on 6" casters support the cradle that welded to, and supports the smoker.Build the Smoker Base. Measure out the dimension of your smoker base and mark this out on the desired ground area (this needs to fit your 4 paving slabs when laid in a square. We suggest using pieces of string with nails to mark out the area. Lay your first square of mortar to fit the marked out area.Why Add Charcoal To Your Offset Smoker. Because of the design of charcoal, being more dense and rich in carbon, charcoal naturally burns hotter, longer, and more consistently. Adding charcoal to your offset smoker will help with fire management, keeping the temperature consistent, and acts as a good hot base to build the fire on.1) Build your own ugly drum smoker Popular Mechanics The ugly drum smoker is about as basic and easy to build as it gets. The plan here is to turn a 55-gallon food-grade drum into a smoker in just a few hours, with minimal work and no welding. The first thing you need to do is source your drum.The Cimarron competition offset smoker is easily the best offset smoker grill in the competitive barbecue segment as well as for mobile catering purposes. The cooking chamber of the Cimarron is 54" in length and 26" in diameter, providing a total cooking surface of a sprawling 2,225 sq. inches.What to Look for When Buying Offset Smokers Build . The best offset smokers are made with heavy-gauge metal that's at least 0.25 inches thick, which helps with smoke, heat retention, and overall durability, according to Rose. Cooking racks should be easily removable for cleaning and be made from cast iron for maximum heat retention.3 Best High End Offset Smokers. 3.1 Texas Original Pits Luling Loaded Offset Smoker. 3.2 Cajun Grill Combeaux Built-In Vertical Offset Charcoal Smoker. 3.3 Texas Original Pits Luling Single Lid Offset Smoker. 3.4 Texas Original Pits Persal Fully Loaded Vertical Offset Smoker. 3.5 The Good-One Open Range Charcoal Smoker.Jun 13, 2020 · My aim is to take away some of the guesswork and myths when it comes to building offset smokers. This is my manifesto. How it works. An offset smoker is typically using wood as a fuel source. ‘Offset’ means the fire is offset, typically sideways, so you get the indirect heat setup that is key to barbecue. There are roughly two types of offset smokers. Letting your smoking chamber, deflectors and grates dry is very important. As offset smokers are made of thick steel, it's important to take the proper measures to prevent rust from building up. Drying each part with an air compressor is a good thing as it puts no stress whatsoever on the steel. ExteriorMar 18, 2022 · Top 12 Offset Smokers- Reviews. 1. Oklahoma Joe’s Longhorn Reverse Flow Offset Smoker- Horizontal smokers. If you want to get the maximum out of the smoke flow, then this review of Oklahoma joe reverse flow smokers stands up to your requirement. An exceptional replacement for the traditional one. Usually these settings are between 5°F and 10°F at a time, but some go as low as a single degree. Once the conversion kit is fixed to your grill, you can load in wood pellets into the hopper. This is a box that sits on the side of your grill chamber. It holds pellets and slowly feeds them onto the auger, which in turn feeds pellets into the ...Best Offset Smokers featured in this Video: 0:16 1. Dyna-Glo DGSS1382VCS-D Offset Smoker:- https://amzn.to/3Oo8gqa1:28 2. Oklahoma Joe's Longhorn Smoker:- ht...This is the build update as of June 16th, 2022. Check out the channel for the other build videos where I go more into detail on each specific part of the bui...Shipping Weight (w/out adds) 650 lbs. Shipping Dimensions (on pallet) 74"L x 32"W x 79"H The Ranger Smoker is probably the most versatile smoker ever created. This heavy-duty smoker allows you to cook three different ways - all at the same time. The offset firebox contains a cooking rack for grillJan 01, 2020 · It is made of all-rounds steel. Longhorn Reverse Flow Offset Smoker is made of all-round steel so it is very heavy. It weighs about 200 pounds but it is worth every pound. Being made of steel promotes durability. You don’t want to keep buying a smoker every couple of years. We're proud to offer high quality, hand made barbecue smokers. Each cooker we sell is inspired by one simple desire: to bring top notch, competition grade barbecue to as many patios, decks and back yards as possible. We build three distinctive barbecue models, and also offer our fabrication services for custom smoker builds from mild to wild.Jul 04, 2019 · Airflow is the most important part of a smoker. Connecting pipes bring smoke and heat from the fire chamber into the food chamber and smokestacks vent smoke out of the cooking chamber. This is important because an excess build-up of smoke will ruin your barbecue. In a working smoker, convection draws in the air over the fire. The "build your own smoker" project came to halt here for some time but after a lot of thought and a number of re-designs, (I even considered making a drawer) the solution is here for you. ... The complications arise in the fact that the panels are slightly offset, there are a couple of battens that protrude and the whole thing gets fixed ...Check out also how to build a backyard Moberg offset smoker https://www.youtube.com/watch?v=gBNX69hbWmM&t=132s🎯 Amazon store my favorite Q Gear https://www....Yoder Smokers 24" Durango Offset Smoker. $4,969.00. Yoder Smokers 26" Cimarron Offset Smoker on Competition Cart. $9,939.00. Yoder Smokers 20" Santa Fe Trailer Mounted Smoker. (1 Review) $4,699.00. Yoder Smokers 30" Frontiersman II Double Door Trailer Mounted Smoker. $8,295.00.💨 Best Smokers Reviews💨💨 https://bit.ly/333xFku 🎯 Amazon store my favorite Q Gear https://www.amazon.com/shop/texicanabbqHow to build a Texas style backy...Follow these steps to build cheap custom offset smoker: Decide on the size of smoker you want. Choose your fuel source. Select the style of smoker you prefer. Gather all of the materials and tools you need. Cut the metal to size and weld it together according to your chosen design. Insulate the smoker to help retain heat.Add a couple of flat washers and a really thick flat washer as a wheel. Add some 3/8" all thread and some couplers. The pivot is a 3/8 coupler with through holes drilled and tapped for 10-32 screws. With the 3/8 x 16 threaded rod and a single pivot pin, a full turn of the coupler moves the pivot 1/16".The best offset smoker is the one that lasts long and meets the needs of the user perfectly. Double thick iron and galvanized steel are the basic components in the construction of almost all of these smokers, making it last longer than enough. Some cheap offset smokers' build includes thin iron that may not help the smoker stay protected for ...It should be a fun build. I've got 2 pieces of steel pipe. The big one is 1000mm long x 508mm in diameter and the smaller is 500mm long x 508mm in diameter. It's 6.8mm thick so it's pretty hefty. Today I cutout some circles from 5mm plate for sealing the ends. It took not much time at all with a plasma cutter.We build 500 and 1000 gallon offset smokers for competition, commercial, and residential use. Each one is built to suit the pitmaster's needs. Ready to take your barbecue to the next level? Our Story. POPULAR ITEMS. Black Hat. See Details Original T-Shirt. See Details 94 Gallon Smoker ...Follow these steps to build cheap custom offset smoker: Decide on the size of smoker you want. Choose your fuel source. Select the style of smoker you prefer. Gather all of the materials and tools you need. Cut the metal to size and weld it together according to your chosen design. Insulate the smoker to help retain heat.Jun 13, 2020 · My aim is to take away some of the guesswork and myths when it comes to building offset smokers. This is my manifesto. How it works. An offset smoker is typically using wood as a fuel source. ‘Offset’ means the fire is offset, typically sideways, so you get the indirect heat setup that is key to barbecue. There are roughly two types of offset smokers. flavor. Do not operate the Smoker with temperatures exceeding 450 degrees in the smoker chamber. Place the food in the smoker chamber and monitor the temperature. Cooking and smoking are taking place using indirect heat. There is no need to worry about a grease fire flare-up ruining the food. A general First, mark on the tank where you want the opening for the smokestack to be. I marked a centerline and went a few inches above and below it to get a big enough opening. You also want the opening to be wide enough so that it collects air from the whole width of the smoker and not just the center.There are basically three different types of barbecue smokers. The offset smoker, the vertical smoker, and the kettle style of smoker. A vertical smoker has only one chamber, with the fire at the bottom of the chamber and the meat supported on racks suspended over the fire. Oct 18, 2017 · Top 5 Best Offset Charcoal Smokers. Char-Broil American Gourmet Offset Smoker. Dyna-Glo DGO1176BDC-D Vertical Offset Charcoal Smoker. Royal Gourmet Charcoal Grill with Offset Smoker. Char-Griller 1224 Smokin' Pro Charcoal Offset Smoker. Landmann USA Vista Barbecue Charcoal Grill with Offset Smoker. 1. Chubby Offset BBQ Smoker. The “Little Brother” of the Pro-Pit. Perfect for the average family, a great offset, easy to run and a heap of fun! Heavy duty steel construction with heat resistant paint. Strong tube legs and steel wheels for easy manoeuvrability. Extra-large cooking capacity –. Firebox grid – 46.5 x 40 cm. Chamber grid ... 1) Build your own ugly drum smoker Popular Mechanics The ugly drum smoker is about as basic and easy to build as it gets. The plan here is to turn a 55-gallon food-grade drum into a smoker in just a few hours, with minimal work and no welding. The first thing you need to do is source your drum.Offset Smoker Food Chamber Shapes. The round one is most common. The Firebox The firebox needs good oxygen supply, and should have room for building a good fire with 5-6 logs. The purpose of the firebox is to create a fire that can warm up and hold temp in the food chamber. The size of the firebox is not related to the size of the food chamber.Jun 16, 2022 · This is the build update as of June 16th, 2022. Check out the channel for the other build videos where I go more into detail on each specific part of the bui... 2. Offset Smoker with Gas Tank. In this paragraph, we will discuss how to build an offset smoker with the help of an old gas tank. If you have got a grip on both tools and skills, you are building a smoker while staying on your budget. It is the easiest one with less effort and budget.Jul 04, 2019 · Airflow is the most important part of a smoker. Connecting pipes bring smoke and heat from the fire chamber into the food chamber and smokestacks vent smoke out of the cooking chamber. This is important because an excess build-up of smoke will ruin your barbecue. In a working smoker, convection draws in the air over the fire. 30 Or 31 Diameter By 73 Long 250 Gallon Propane Tank Offset Round Firebox Left Side. From $79.00 USD. 1. 2.The best offset smoker is the one that lasts long and meets the needs of the user perfectly. Double thick iron and galvanized steel are the basic components in the construction of almost all of these smokers, making it last longer than enough. Some cheap offset smokers' build includes thin iron that may not help the smoker stay protected for ...We managed to cover the whole length of BBQ pit and used bolts to attach to the top of BBQ pit structure on both sides, laid down a steel beam to support the capping stand vertical when opened. To make the lid rotate we welded threaded rod to the back of the lid, which also prevents escaping heat. 8. Firing up BBQ Pit.We managed to cover the whole length of BBQ pit and used bolts to attach to the top of BBQ pit structure on both sides, laid down a steel beam to support the capping stand vertical when opened. To make the lid rotate we welded threaded rod to the back of the lid, which also prevents escaping heat. 8. Firing up BBQ Pit.that thing must weigh 300 lbs Good eye. I just weighed it and it is 302.2 lbs How do the stacks attach, any extra support? .120 wall stacks welded to a .180 wall tank. no extra support needed. Stack dampers made and in place, 2 coats of semi-gloss high temp paint, inside is sprayed...Feb 20, 2021 · 2. Char-Griller E1224 Smokin Pro Charcoal Grill with Side Fire Box. Check Latest Price. If you are searching for the best affordable offset smoker, then your search ends here at Char-Griller E1224. It’s a fantastic smoker under $200 that’s perfect for homeowners on a budget. 30 Or 31 Diameter By 73 Long 250 Gallon Propane Tank Offset Round Firebox Left Side. From $79.00 USD. 1. 2. Offset Smoker Plans - SmokerPlans By SmokerBuilder Offset Smoker Plans If you are looking for a set of easy to read smoker plans for building your own offset smoker, these are exactly what you have been searching for! Some call them traditional, texas style, open style, or regular flow smokers.Check out also how to build a backyard Moberg offset smoker https://www.youtube.com/watch?v=gBNX69hbWmM&t=132s🎯 Amazon store my favorite Q Gear https://www....An offset smoker works by creating a fire by adding charcoal or wood splits to an offset firebox that exists outside the main cooking chamber of the unit. An air intake vent allows air into the offset firebox which supplies a critical component of fire. The intake of air flows across the fire and into the main cooking chamber drawing heat ...We're proud to offer high quality, hand made barbecue smokers. Each cooker we sell is inspired by one simple desire: to bring top notch, competition grade barbecue to as many patios, decks and back yards as possible. We build three distinctive barbecue models, and also offer our fabrication services for custom smoker builds from mild to wild.SmokerBuilder.com. Learn to Build a Smoker! Skip to content. Quick links. FAQ; Logout; Register; Board index SmokerBuilder.com. Learn to Build a Smoker! Skip to content. Quick links. FAQ; Logout; Register; Board index There are basically three different types of barbecue smokers. The offset smoker, the vertical smoker, and the kettle style of smoker. A vertical smoker has only one chamber, with the fire at the bottom of the chamber and the meat supported on racks suspended over the fire. Oct 18, 2017 · Top 5 Best Offset Charcoal Smokers. Char-Broil American Gourmet Offset Smoker. Dyna-Glo DGO1176BDC-D Vertical Offset Charcoal Smoker. Royal Gourmet Charcoal Grill with Offset Smoker. Char-Griller 1224 Smokin' Pro Charcoal Offset Smoker. Landmann USA Vista Barbecue Charcoal Grill with Offset Smoker. 1. Managing the Fire. 1. About 10-15 minutes after adding your wood, you can add your meat to the smoker. This gives the wood just enough time to ignite and start giving off smoke. If you are cooking larger cuts of meat like pork shoulder or full briskets, you may need to add more wood throughout the first few hours of your cook.The best offset smoker is the one that lasts long and meets the needs of the user perfectly. Double thick iron and galvanized steel are the basic components in the construction of almost all of these smokers, making it last longer than enough. Some cheap offset smokers' build includes thin iron that may not help the smoker stay protected for ...What to Look for When Buying Offset Smokers Build . The best offset smokers are made with heavy-gauge metal that's at least 0.25 inches thick, which helps with smoke, heat retention, and overall durability, according to Rose. Cooking racks should be easily removable for cleaning and be made from cast iron for maximum heat retention.An offset smoker is a vertical smoker with a barrel-like cooking chamber and a slightly lower firebox connected from the side. This allows the heat and smoke to come from beneath the smoking racks and flow through the cooking chamber to a chimney on the other side. ... build a fire, fill the water pan, and throw on the meat (check the ...Managing the Fire. 1. About 10-15 minutes after adding your wood, you can add your meat to the smoker. This gives the wood just enough time to ignite and start giving off smoke. If you are cooking larger cuts of meat like pork shoulder or full briskets, you may need to add more wood throughout the first few hours of your cook.Offset Smoker Food Chamber Shapes. The round one is most common. The Firebox The firebox needs good oxygen supply, and should have room for building a good fire with 5-6 logs. The purpose of the firebox is to create a fire that can warm up and hold temp in the food chamber. The size of the firebox is not related to the size of the food chamber.Build the Smoker Base. Measure out the dimension of your smoker base and mark this out on the desired ground area (this needs to fit your 4 paving slabs when laid in a square. We suggest using pieces of string with nails to mark out the area. Lay your first square of mortar to fit the marked out area.2.1 Best baffle plate for kettle and charcoal smokers: LavaLock FireDial Heat Management System. 2.2 Best baffle plates for gas grills: Unicook Heavy Duty Adjustable Porcelain Steel Grill Heat Plate. 2.3 Best baffle plate for pellet grills: Stanbroil Heavy Duty Steel Heat Baffle Diffuser.Add a couple of flat washers and a really thick flat washer as a wheel. Add some 3/8" all thread and some couplers. The pivot is a 3/8 coupler with through holes drilled and tapped for 10-32 screws. With the 3/8 x 16 threaded rod and a single pivot pin, a full turn of the coupler moves the pivot 1/16".Smokers can be had for as little as $50 and up to $10,000 or more. If you aren't going to use it heavily, you may want to start with a small vertical water smoker. Why use offset smoker? As well as looking the part and producing some of the richest, smokiest meats, offset smoker advantages include: They're ideal for cooking lots of food at once ...↳ FREE UDS Smoker Plans; ↳ FREE 250 Gallon Offset Smoker Plans; ↳ Online Video Course: Learn To Build A Smoker! ↳ PitMasterU BBQ Classes Online; ↳ SmokerBuilder Monthly Q&A Zoom Call Sign UpOEM Smoker Mods (by BRAND) Smoker Parts. Build your own smoker. Accessories. Special Offer. Ok Joe Longhorn Cooking Grate Smoker Chamber A Offset Smoker Longhorn Model #CB747-030. Special Price. $26.99 Regular Price $33.95. Add to Cart.Step 10: Smoke Management. The connection between the firebox and smoke chamber is a 2-in. water pipe, with the collars from a pipe union for nuts. The firebox hangs from this connection, which is ...Open all of the vents on the smoker and light a fire in the firebox. Burn a fire for 30 minutes with the vents open. [1] Let the fire die out and cool the smoker to use another time. Or use the smoker once it's burned hot for 30 minutes. 2. Set two temperature probes in the smoker.Open all of the vents on the smoker and light a fire in the firebox. Burn a fire for 30 minutes with the vents open. [1] Let the fire die out and cool the smoker to use another time. Or use the smoker once it's burned hot for 30 minutes. 2. Set two temperature probes in the smoker.The best offset smoker is the one that lasts long and meets the needs of the user perfectly. Double thick iron and galvanized steel are the basic components in the construction of almost all of these smokers, making it last longer than enough. Some cheap offset smokers' build includes thin iron that may not help the smoker stay protected for ...Jul 01, 2011 · The kindling will not burn long and you must have something with a little more substance getting going so as to create the kind of fire that will maintain 225 degrees or more in the smoker. Once those slightly larger pieces are started good you can lay one more nice sized piece on top if you need it. This will usually at a rate of about one ... Jun 16, 2022 · This is the build update as of June 16th, 2022. Check out the channel for the other build videos where I go more into detail on each specific part of the bui... See full list on hankstruebbq.com May 19, 2021 · Thursday 21st October 2021. Dimensions of the smoker: Cook Chamber - 52cm diameter, 144 cm length. Firebox - 50cm x 67cm (length) Firebox is semi-insulated, its a box inside a box with ceramic ... SmokerBuilder.com. Learn to Build a Smoker! Skip to content. Quick links. FAQ; Logout; Register; Board index Managing the Fire. 1. About 10-15 minutes after adding your wood, you can add your meat to the smoker. This gives the wood just enough time to ignite and start giving off smoke. If you are cooking larger cuts of meat like pork shoulder or full briskets, you may need to add more wood throughout the first few hours of your cook.BBQ Smoker Build using an old gas tankGrandpa Sam's Offset Smoker Build. This is a offset smoker I built during covid19 lockdown. It took me a total of 39 days to complete during October and November (2020). It is constructed from 3/16" steel plate, 2.5" square tubing, 1" square tubing, 1" round tubing, 1/2" square tubing, 1/2" round bar, 5/8" cold rolled round bar, 11 gauge ...If you are looking for a set of easy to read smoker plans for building your own offset smoker, these are exactly what you have been searching for! Some call them traditional, texas style, open style, or regular flow smokers. These Easy To Read DIY smoker plans will help you quickly build the smoker you have always been I am in the planning stages of a smoker build using 2 - 250 gallon propane tanks I am hoping to acquire next week. After doing a few hours of reading, I have come up with a few questions that I hope are worthy. Conventional flow offset VS reverse flow offset Is there an advantage to putting...The best offset smoker is the one that lasts long and meets the needs of the user perfectly. Double thick iron and galvanized steel are the basic components in the construction of almost all of these smokers, making it last longer than enough. Some cheap offset smokers' build includes thin iron that may not help the smoker stay protected for ...Level the dirt and add sand if necessary. •Layer the base while making room for ventilation and ensuring that all the blocks are at the same level. Check for any unwanted air gaps and remove it. •Next, you layer up the blocks to build the firebox and keep one or two cinder blocks rotated to let it work as an air inlet.Jun 16, 2022 · This is the build update as of June 16th, 2022. Check out the channel for the other build videos where I go more into detail on each specific part of the bui... Now make a slot inside of the vertical smoker for the baffle plate. This slot must be at least 20cm above the bottom of the smoker. After you make sure that the baffle plate is perfectly placed in its slot, you can move on to the next step. Step 5: Installing the Chimney You definitely need a chimney to allow smoke to escape the smoker.Now make a slot inside of the vertical smoker for the baffle plate. This slot must be at least 20cm above the bottom of the smoker. After you make sure that the baffle plate is perfectly placed in its slot, you can move on to the next step. Step 5: Installing the Chimney You definitely need a chimney to allow smoke to escape the smoker.This is the build update as of June 16th, 2022. Check out the channel for the other build videos where I go more into detail on each specific part of the bui...Yoder Smokers 24" Durango Offset Smoker. $4,969.00. Yoder Smokers 26" Cimarron Offset Smoker on Competition Cart. $9,939.00. Yoder Smokers 20" Santa Fe Trailer Mounted Smoker. (1 Review) $4,699.00. Yoder Smokers 30" Frontiersman II Double Door Trailer Mounted Smoker. $8,295.00.Offset Smoker Plans - SmokerPlans By SmokerBuilder Offset Smoker Plans If you are looking for a set of easy to read smoker plans for building your own offset smoker, these are exactly what you have been searching for! Some call them traditional, texas style, open style, or regular flow smokers.💨 Best Smokers Reviews💨💨 https://bit.ly/333xFku 🎯 Amazon store my favorite Q Gear https://www.amazon.com/shop/texicanabbqHow to build a Texas style backy...Build Quality. Good offset smokers are little tanks. Even though they are considered "specialty BBQs", there's a wide range of products out there that's available at all sorts of prices. To get good results with an offset smoker, you need to consider 2 things: the size of the build and the thickness of the metal. ... 10l_2ttl